This is an out
of beaten track recipe.
I am not
sure you will find testicles in your supermarket but, should you have friends
living in the country side, maybe they
could help you to find a supplier.
Rooster combs and testicles.
Ingredients
for 8 persons.
500 g
combs and testicles
125 ml gin
80 ml water
6 slices
ginger
7 tbsp soja
sauce
20 g palm sugar
1 chilies
2 tbsp
oyster sauce
2 tbsp Hoisin sauce
2 star anise
1 small
piece of cinamon stick
To garnish :
2 green
onions chopped
1 tbsp
toasted sesame seeds
Place all
the ingredients in a large saucepan and bring to the boil.
Cook
covered for 10 minutes. Remove the lid and reduce sauce shaking it frequently
until the meat is well coated.
Serve hot
and garnish with the green onions and sesame seeds.
Yon can
find the french version of this recipe on my french blog .
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